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The Wild Fermentary Wild Kimchi 390g

The Wild Fermentary Wild Kimchi 390g

Regular price $14.99
Regular price Sale price $14.99
Liquid error (snippets/price line 122): divided by 0% OFF Sold out

12 in stock

Pop the top on our big racy Korean kimchi and your senses will be in heaven! This is our traditional kimchi with a twist – featuring nourishing stinging nettle from our Fermentary garden for added nutrition, diversity and the 'feel good' factor. This is raw, alive, wild-fermented kimchi at its very best. Once you have a taste for this guy (if you haven’t already) you’ll want to add it to everything, from salmon and noodles to rice, pork, and even cheese toasties! This is our best-seller right here...

Why Nettle?
Did you know that stinging nettle is incredibly nutritious and a vital breeding ground for our Red and Yellow Admiral butterflies, which are in decline? We plant and harvest nettle from our Fermentary garden so we can assist our native butterflies and be part of the solution! 

Information

Ingredients: 
Green Cabbage, Wombok, Carrot, Daikon Radish, Onion, Red Pepper Powder, NZ Sea Salt, Garlic, Ginger, Nettle Leaf, Chili, Tamari Soy Sauce.

Allergens: 
Contains soy.

Uses

Add it to everything, from salmon and noodles to rice, pork, and even cheese toasties!

Nutritional Information

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